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About Rena's Cocina

Welcome to Rena's Cocina! My name is Rena and I am so excited you are here. Cooking has always been a passion of mine and over the years it has developed into a talent that I love to share with others. My mom always taught me about hosting growing up and I would often help her cook and serve for larger gatherings. I started to begin hosting on my own during college and quickly fell in love with cooking for others. I got to witness the joy that people shared when indulging in a meal together. It became clear that relationships can be built and strengthened over a shared meal.

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Before Rena's Cocina, I used to work in the corporate world. After a while it became clear that it was not the vision that God had for my life. Instead, he helped me develop my skills in the kitchen and opened the door to a whole new path of serving others.

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Cooking is an art and it rarely looks the same from person to person. Everyone has their own dietary needs and it is important for your needs to be met. So let's talk about what your needs are and how I can best serve you in your culinary adventures!​

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About Rena

I am so grateful you decided to get to know me a bit more! Here are some fun facts about me.

I am a born again Christian! I was baptized in the summer of 2020 and I am so happy to call myself a child of God.

My husband and I got married in 2023 and he is my best friend!

My husband and I have the goal to travel to all 63 national parks. Of the ones that we have been to, the Grand Tetons and the Virgin Islands were our favorites!

I love the outdoors and will take any opportunity to go on a hike, hang out at the beach, or explore new areas.

I am a Grand Valley State University alumni who received my bachelor's degree in exercise science in 2021.

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More Information

Rena's Cocina serves the West Michigan area. Traveling is an option for events and pasta making classes.

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